What's New

New Products

Posted on November 30th, 2012 | Posted in New Products

New Products for the week of November 26th! Please take note that we are now carrying the full line of Pellman’s Cakes!

11.30 New Products

Pellman’s Cakes

Recipe Thursday-Nutella Pound Cake

Posted on November 29th, 2012 | Posted in Dessert, Recipes

Well, I was working my way through a large jar of Nutella and I finally finished it off making Nutella Pound Cake. This recipe was easy to make, but I recommend making it a day ahead of time to let it fully sit and get nice and dense. The Nutella swirled throughout was a tasty richness to the buttery cake. I took the recipes recommendation and served it with Strasburg Creamery’s coffee ice cream. It was a perfect balance of sweetness with an offset of sharpness, if you will, from the coffee ice cream. I will add that this was an extremely rich dessert, but worth every calorie.

After enjoying this dessert my friends and I did a blind taste test between Nutella’s Hazelnut Spread and Jif’s Mocha Cappuccino Hazelnut Spread. The unanimous preferred spread was Nutella. The clean flavor of hazelnut was preferred over the chocolatey flavor in Jif’s version. Also, Nutella had a more visually appealing look with a slight shine to their spread. If you too do a taste test, please let us know what you think!

Nutella Pound Cake

Yield 1-9″ Pie
Ingredients
1 1/2 cups all-purpose flour, plus more for dusting (991867)
4 large eggs, at room temperature (EGG011)
2 teaspoons pure vanilla extract (NFC1055)
3/4 teaspoon baking powder (NOT1030)
1/4 teaspoon salt (991861)
2 sticks unsalted butter, softened (880000)
1 1/4 cups sugar (991842)
One 13-ounce jar Nutella

Method
Preheat the oven to 325°. Lightly grease and flour a 9-by-5-inch loaf pan, tapping out any excess flour. In a glass measuring cup, lightly beat the eggs with the vanilla. In a medium bowl, whisk the 1 1/2 cups of flour with the baking powder and salt.

In a large bowl, using a handheld mixer, beat the butter with the sugar at medium-high speed until fluffy, about 3 minutes. With the mixer at medium-low speed, gradually beat in the egg mixture until fully incorporated. Add the flour mixture in 3 batches, beating at low speed between additions until just incorporated. Continue to beat for 30 seconds longer.

Spread one-third of the batter in the prepared pan, then spread half of the Nutella on top. Repeat with another third of the batter and the remaining Nutella. Top with the remaining batter. Lightly swirl the Nutella into the batter with a butter knife. Do not overmix.

Bake the cake for about 1 hour and 15 minutes, until a toothpick inserted in the center comes out clean. Let the cake cool in the pan for 15 minutes. Invert the cake onto a wire rack, turn it right side up and let cool completely, about 2 hours. Cut the cake into slices and serve.

Recipe from FoodandWine.com

Kunzler Christmas Hams

Posted on November 27th, 2012 | Posted in Featured Product

These Kunzler Christmas Hams are now available! Please call your Sales Rep for pricing.

Kunzler Hams– Old Fashioned Boneless Ham, Family Style Boneless Ham, Pit Style Boneless Ham & Buffet Style Boneless Ham

Item ID           Description                                                                                                    Pack
KNZ2255       HAM-BNLS DOUBLE SMOKED KUNZLER**                               2/10#
KNZ2240       HAM-BNLS SKLS/SHKL 11# KUNZLER                                        3/11#
KNZ2430       HAM-BUFFET STYLE BONELESS WA 12# KUNZLER           2/12#
KNZ2140       HAM-CARVING BONELESS HOLIDAY HAM 5#**                   5/5#
KNZ2153       HAM-OLD FASHION BONELESS WA 10# KUNZLER               3/10#
KNZ2400      HAM-PIT STYLE BONELESS 11# KUNZLER                                3/11#
KNZ2132       HAM-SHANKLESS 30UP                                                                        2/15-16#
KNZ2141       HAM-SO TENDER BONELESS WA 3# AVG**                              5/3#
KNZ2066      HAM-SO TENDER SMOKED**                                                             2/19-24#
KNZ2231       HAM-SPIRAL HAM BONE-IN FOIL WRAPPED NJ KNZ**    4/10#

Featured Product Line-German Deli Meats

Posted on November 26th, 2012 | Posted in Featured Product

We sell a full line of German Deli Meats from Illg’s Meats. We special order in these products weekly. llg’s Meats is a three generation company which produces German meat delicacies using authentic old world recipes.

Do you remember the delicate white sausage that just melts in your mouth?  How about the wiener that has a snap to it when you bite it?  Are you longing for the schinken you slice paper thin and serve on a piece of dark rye bread with a little sweet butter?  Don’t forget that great liverwurst that is so creamy and smooth with a slice of onion.  The white sausage is Bockwurst (Weisswurst).  The wiener snaps because it’s made in a natural casing.  The schinken you remember is called Westphalian Ham, and the liverwurst is a fine calves liverwurst (Gourmet Liverwurst) with seasonings that leave you longing for more.

Gourmet Liverwurst

Landjaegers

ITEM ID DESCRIPTION PACK SIZE
BACON/SAUSAGE
ILG817 BACON-DOUBLE SMKD SLAB ILLG** 1/EA
ILG401 BOCKWURST-4OZ ILLG 1/1#
ILG402 BOCKWURST-6OZ ILLG** 1/1#
ILG201 KNOCKWURST-4OZ ILLG** 1/1#
ILG303 KRAKAUER-SMKD 6# ILLG** 1/6#
ILG302 METTWURST-COURSE SMKD 1# ILLG** 1/1#
ILG108 NURNBERGER-4OZ 10# ILLG** 1/10#
ILG907A SAUSAGE-BLOOD LINKS 4OZ ILLG 1/1#
ILG901A SAUSAGE-BLOOD TONGUE AC 10#AVG** 1/10#
ILG305 SAUSAGE-HUNGARIAN SMOKED ILLG**
ILG214 SAUSAGE-POLISH SMOKED ILLG** 1/EA
ILG304 TEAWURST-SMKD 8OZ ILLG** 1/8OZ
CANNED GOODS
ILG112AP CABBAGE-RED 12/16OZ ILLG AP112** 12/16OZ
CONDIMENTS
ILG106 PICKLE-HAUSFRAU 12/32OZ ILLG** 12/32OZ
FRANKS
ILG900 BAUERNWURST-4OZ ILLG** LB
ILG215 FRANKFURTERS-8-1 5# ILLG** 1/5#
ILG205 WIENERS-GERMAN ILLG** 1/1#
MEAT-DELI
ILG606 BOLOGNA-BEERWURST 10# ILLG** 1/10#
ILG605 BOLOGNA-JAGDWURST 6# ILLG** 1/6#
ILG604 BOLOGNA-LYONER 5.6# ILLG** 1/5#
ILG309 CERVELAT-4# SMKD ILLG** 1/4#
ILG803 HAM-BLACK FOREST 11# ILLG* 1/11#
ILG810 HAM-NUSSCHINKEN ILLG** 1/EA
ILG905A HEADCHEESE-WHITE 11# ILLG** 1/11#
ILG703 LIVERWURST-BRAUNSCHWEIGER 5#** 1/5#
ILG701 LIVERWURST-GOURMET .75# ILLG** 1/.75#
ILG702 LIVERWURST-HAUSMACHER .75#** 1/.8#
ILG504 LOAF-BEEF TONGUE ILLG** 1/EA
ILG501 LOAF-VEAL LARGE 7# ILLG** 1/EA
ILG502 LOAF-VEAL SMALL 1# ILLG** 1/EA
ILG808 RAUCHFLEISCH-1# ILLG** 1/1#
ILG706 RING PUDDING-1# ILLG** 1/1#
ILG902 SPECKWURST-5# ILLG** 1/5#
PASTA 
ILGD102 PASTA SPAETZLE-15/8.8OZ BAG GERMANY** 15/8.8OZ
SNACKS
ILG311 LANDJAEGERS-SMKD 10# ILLG** 1/10#

New Products

Posted on November 23rd, 2012 | Posted in New Products

New Products for the week of November 19th!

11.23 New Products

Simplot Crinkle Cut Fries

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