What's New

Super Bowl Sales Flyer

Posted on January 14th, 2013 | Posted in 2-Week Sales Flyer

New this year we will have thirteen 2-Week Sales Flyers going out with invoices! Here is a sneak peak of our Super Bowl Sales Flyer. Run date-January 21st-February 1st!


BMM603    STEAK-3OZ SIRLOIN MARINATED 3XL   53/3OZ   $.50 off per CS
BMM604    STEAK-4OZ SIRLOIN MARINATED 4XL  40/4OZ   $.50 off per CS
BMM606    STEAK-6OZ SIRLOIN MARINATED 6XL  26/6OZ   $.50 off per CS
BMM607    STEAK-8OZ SIRLOIN MARINATED 8XL  20/8OZ   $.50 off per CS
BMM608    STEAK-BULK SIRLOIN MARINATED XL   1/10#   $.50 off per CS


Save up to $200 on Texas Pete Products! Download Operator Coupon HERE.

991224 HOT SAUCE-GALLON                                                      4/1GAL
991212 HOT SAUCE-PC**                                                              200/7GM
991223 MILD SAUCE-GALLON                                                     4/1GAL

Hatfield through Hometown Provisions

HTF2191 BACON-BUFFET BUTCHER WAGON                                    1/15#     $.75 off per CS
HTF2289 HAM-HOT SPICY 6.5# PRIMA PORTA                                  2/6.5#   $.05 off per LB
HTF2430 RIBS-RIBEEZ FC (PORK WINGS) 1/2 36/CS 11#AVG       36/CS     $.05 off per LB
HTF2448 HAM-COOKED 10% 11# CVF CHEF CHOICE CKD WA    2/11#      $.04 off per LB
HTF3012 SAUSAGE-ITALIAN SWEET FRESH PRIMA PORTA       2/10#      $1.00 off per CS
HTF3352 SCRAPPLE-5#                                                                              1/5#       $.20 off per CS
HTF3508 PORK BBQ-PULLED SOUTHERN STYLE FROZEN          2/5#        $.50 off per CS
HTF3518 RIBS-BABY BACK FC ORIGINAL 24/CS 26#AVG            24/CS       $.05 off per LB
HTF3532 SAUSAGE-PATTIES 2OZ FULLY COOKED FROZEN       1/10#      $.40 off per CS


*Special Order Products

Seasonal Product-Butter Lambs

Posted on January 14th, 2013 | Posted in Seasonal Products

We are currently selling Keller’s Butter Lambs. So stock up on this seasonal product to make your Easter Sunday that much more special! All orders must be in by Wednesday-January 16th. They will be delivered early March.

Easter Butter Lamb

Easter Butter Lamb, 12/4 oz, Item#-880072, Price $30.50/cs 

Featured Product-Margherita Prosciutto Ham

Posted on January 14th, 2013 | Posted in Featured Product

Margherita crafts all their products to exacting standards. The result: flavorful salamis, pepperonis and specialty meats perfect for a variety of dishes. Whether preparing in a main dish or an elegant appetizer, Margherita delivers the authentic taste of Italy. We carry the full line of Margherita products so make sure to ask your Sales Rep about them. For the ingredients and nutrition information of Margherita Prosciutto Ham click HERE.

Margherita Prosciutto Ham

Prosciutto Ham-Hometown Provisions

Item#      Description                                      Pack Size
110050       Prosciutto Ham-1/2 piece Margherita     2/5#

New Items

Posted on January 11th, 2013 | Posted in New Products

New Items for the week of January 7th!

1.11 New Products

Chef Mate Chili Sauce with Beef

chef mate chili sauce with beef-2

Recipe Thursday-Cowboy Cookies

Posted on January 10th, 2013 | Posted in Cookies, Recipes

Every year I am part of a cookie exchange before Christmas and this was the  recipe  that I chose to make this year! I like cookies that have some substance to them and are not too sweet. These Cowboy Cookies qualified with chopped pecans, oats, coconut and chocolate chips in them. They were very large and had a chewy soft consistency, which I prefer in a cookie. This recipe comes from former first lady Laura Bush. Apparently she knows what she is doing in the kitchen!

Cowboy Cookies

Cowboy Cookies-Hometown Provisions

Note: The bigger the cookie, the more chewy it can be. So if you like chewy cookies, make them big.  If you want a chewy cookie, cook them until the edges are browned, but not the whole cookie. If you cook the cookie until it is all nicely browned, it will be more crisp.

Yield 6 Dozen
3 cups flour (991867)
1 tablespoon baking powder (NOT1030)
1 tablespoon baking soda (NOT1031)
1 tablespoon cinnamon (CQC065)
1 teaspoon salt (991861)
1 1/2 cups butter (12 ounces, 24 tablespoon), at room temperature (880000)
1 1/2 cups white sugar (991842)
1 1/2 cups brown sugar (NSU2150)
3 large eggs, beaten (EGG011)
1 tablespoon vanilla extract (NFC1055)
3 cups semisweet chocolate chips (994011)
3 cups old fashioned rolled oats (991717)
2 cups sweetened shredded coconut (991903)
2 cups chopped pecans (NNU1025)

Preheat oven to 350°F with racks in upper and lower third. Line two large baking sheets with Silpat or parchment paper. In a large bowl, vigorously whisk together the flour, baking powder, baking soda, cinnamon, and salt. Place butter in a standing electric mixer and beat on medium speed until smooth and light, about 1 minute. Slowly add in the white sugar and brown sugar, and beat to combine, about 2 more minutes.  Add half the eggs, beat, and then add the other half and beat again. Add the vanilla extract and beat again. Lower the speed of the mixer to low and slowly add the flour mixture, until just combined. Add the chocolate chips, oats, coconut, and pecans, mixing until just combined.

If you want large cookies, drop about 1/4 cup lumps of the dough onto the prepared cookie sheets, separated by 3 inches to allow for enough room for the cookies to spread as they cook. Bake for 7 to 9 minutes, then rotate the cookie sheets front to back and top to bottom, and bake for an additional 7 to 9 minutes. For smaller cookies, use about 2 tablespoons of the cookie dough per cookie and cook for 13 to 16 minutes, rotating half way. Remove from oven and let cool on the baking sheets for 5 minutes.  Then remove the cookies to a rack to cool completely.

Recipe from the kitchen of Laura Bush

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