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Posted on August 28th, 2015 | Posted in New Products

New Products for the Week of August 24th!

8.28 New Products

Bridgford Par Baked Buttermilk Biscuits

proof and bake

 

Features and Benefits

Features: 0 grams Trans Fat.
Preparation and Cooking: Baking – Let biscuits thaw. Heat biscuits in a preheated 325 degree convection oven for 12-15 minutes. Remove from oven and brush with melted butter or margarine.
Serving Suggestions: Bridgford Buttermilk Biscuits taste great with butter and honey or jam. They are so versatile they can be used to make trifle, hot biscuits & gravy, biscuit fritters and strawberry shortcake.
1 Biscuit = 2 oz equivalent grain servings.

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